AccraPremium hosted an extra special Gourmet Cooking Club meeting at the Official Residence of the Ambassador of Italy to Ghana, Her Excellency Laura Carpini. Our guest chef, Francesco Paldera, author of "Menu di Puglia" joined us directly from Italy to teach our elegant members secret recipes from his homeland.
This event was generously sponsored by Koala Supermarkets and French dairy company Elle & Vire.
Stay tuned for our upcoming major Embassy Food event, scheduled for Farmer's Day Weekend, Sunday 7 December 2014!
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